At BurgerFi, we never ever settle. That’s why we serve the highest quality of natural Angus beef sourced from the leading ranches in the country and always free of hormones, steroids, and antibiotics. We even go the extra mile with our hand-cut, made to order fries, award-winning quinoa-based VegeFi burger, chicken from Springer Mountain Farms and more. We must admit though, none of our chef-created favorites are complete without our frozen custard desserts. So come in, enjoy our chef-inspired selections in our eco-friendly environment and experience how we redefine the way the world eats burgers.
Monday-Thursday: 11 a.m. - 9 p.m.
Friday - Sunday: 11 a.m. - 10 p.m.